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任道远，博士（后），副教授，硕士生导师，2018年毕业于陕西师范大学，获食品化学博士学位，攻博期间受国家留学基金委资助赴美国马萨诸塞大学阿默斯特分校联合培养1年，主要研究领域为食品功能因子精准营养调控机制、果蔬高值化营养加工技术等。先后主持完成主持国家自然科学基金青年基金1项、中国博士后科学基金面上项目1项、陕西省科技攻关项目1项、西安市科技局项目1项、中央高校科研业务基金2项，参与国家自然科学基金项目4项、省级项目5项。获陕西省高等学校科学技术奖一等奖（第二完成人）、二等奖（第三完成人）与陕西省科技进步二等奖（第三完成人）各1项，2023年入选安康市青年科技新星。从事研究至今，以第一作者或通讯作者发表SCI论文30余篇。担任Journal of Agricultural and Food Chemistry, Food & Function等本领域TOP期刊的审稿人。

研究生招生：学硕（食品科学与工程）、专硕（生物与医药），诚邀有食品、生物、化学等学科专业背景及有团队协作精神的有志本科生及硕士生加入，联系方式：邮箱：dyren@snnu.edu.cn；QQ：598657887

主持的科研项目

1. 国家自然科学基金青年基金（31901647）。 

2. 中国博士后科学基金面上项目（2019M650255）。 

3. 陕西省重点研发计划一般项目（2021NY-184）。

4. 西安市科技计划项目（21NYYF0054）。

5. 农业农村部富硒产品开发与质量控制重点实验室开放课题（Se-2021A03）。

代表性SCI论文

1. Bo Zhang, Daoyuan Ren*, Chengcheng Yang, Yan Zhao, Xiangnan Zhang, Xinwei Tian, Xingbin Yang*. Intracellular Polysaccharides of Eurotium cristatum exhibited anticolitis effects in association with gut tryptophan metabolism, Journal of Agricultural and Food Chemistry, 2024, 72, 16347-16358. (SCI一区, IF 6.1, TOP期刊)

2. Wuqi Yang, Daoyuan Ren*, Hongjun Shao, Xiangnan Zhang, Ting Li, Li Zhang, Lei Liu, Yan Zhao, Pengfei Niu, Xingbin Yang*. Theabrownin from Fu brick tea improves ulcerative colitis by shaping the gut microbiota and modulating the tryptophan metabolism. Journal of Agricultural and Food Chemistry, 2023, 71, 2898-2913. (SCI一区, IF 6.1, TOP期刊)

3. Bangran Qi, Yuanyuan Zhang, Daoyuan Ren*, Xinshu Qin, Nan Wang, Xingbin Yang*. Fu brick tea alleviates constipation via regulating the aquaporins-mediated water transport system in association with gut microbiota. Journal of Agricultural and Food Chemistry, 2023, 71, 3862-3875. (SCI一区, IF 6.1, TOP期刊)

4. Nan Wang, Daoyuan Ren*, Li Zhang, Ning Han, Yan Zhao, Xingbin Yang*, Effects of sheep whey protein combined with Fu brick tea polysaccharides and stachyose on immune function and intestinal metabolites of cyclophosphamide-treated mice. Journal of The Science of Food and Agriculture, 2023, doi:10.1002/jsfa.12477. (SCI二区，IF4.125）

5. Bangran Qi, Daoyuan Ren*, Ting Li, Pengfei Niu, Xiangnan Zhang, Xingbin Yang, Jianbo Xiao*. Fu brick tea manages HFD/STZ-induced type 2 diabetes by regulating the gut microbiota and activating the IRS1/PI3K/Akt signaling pathway. Journal of Agricultural and Food Chemistry, 2022, 70, 8274-8287. (SCI一区, IF 6.1, TOP期刊)

6. Chengcheng Yang, Yao Du, Aiqing Zhao, Lei Liu, Daoyuan Ren*, Pengfei Niu, Xiangnan Zhang, Yu Wang, Yan Zhao, Xingbin Yang*. Dietary turmeric consumption alleviates ulcerative colitis via restoring tryptophan metabolism and alleviating gut microbiota dysbiosis in mice. Journal of Agricultural and Food Chemistry, 2022, 70, 15213-15224. (SCI一区, IF 6.1, TOP期刊)  

7. Bo Zhang, Daoyuan Ren*, Aiqing Zhao, Hongjun Shao, Ting Li, Pengfei Niu, Yan Zhao, Xingbin Yang*. Eurotium cristatum exhibited anti-colitis effects via modulating gut microbiota-dependent tryptophan metabolism. Journal of Agricultural and Food Chemistry, 2022, 70, 16164-16175. (SCI一区, IF 6.1, TOP期刊) 

8. Xiaoqian Zeng, Daoyuan Ren*, Donglu Li, Haipin Du, Xingbin Yang*. Artemisia sphaerocephala krasch polysaccharide promotes adipose thermogenesis and decreases obesity by shaping the gut microbiota. Food & Function, 2022, 13, 10651-10664. (SCI一区, IF 6.317, TOP期刊)

9. Yao Du, Chengcheng Yang, Daoyuan Ren*, Hongjun Shao, Yan Zhao, Xingbin Yang*. Fu brick tea alleviating alcoholic liver injury by modulating the gut microbiota-liver axis and inhibiting the hepatic TLR4-NF-κB signaling pathway. Food & Function, 2022, 13, 9391-9406. (SCI一区, IF 6.317, TOP期刊)

10. Bo Zhang, Daoyuan Ren*, Aiqing Zhao, Yukun Cheng, Yueyue Liu, Yan Zhao, Xingbin Yang*. Eurotium cristatum reduces obesity by alleviating gut microbiota dysbiosis and modulating lipid and energy metabolism. Journal of The Science of Food and Agriculture, 2022, doi:10.1002/jsfa.12065. (SCI二区，IF4.125）

11. Xiangnan Zhang, Lin Shi, Rui Chen, Yan Zhao, Daoyuan Ren*, Xingbin Yang*. Chlorogenic acid inhibits trimethylamine-N-oxide formation and remodels intestinal microbiota to alleviate liver dysfunction in high L-carnitine feeding mice. Food & Function, 2021, 12, 10500-10511. (SCI一区, IF 6.317, TOP期刊)

12. Wuqi Yang, Daoyuan Ren*, Yan Zhao, Lei Liu, Xingbin Yang*. Fuzhuan brick tea polysaccharide improved ulcerative colitis in association with gut microbiota-derived trytophan metabolism. Journal of Agricultural and Food Chemistry, 2021, 69, 8448-8459. (SCI一区, IF 5.895, TOP期刊) 

13. Yingmei Wu, Yalong Lu, Daoyuan Ren*, Xuefeng Chen, Xingbin Yang*. Non-digestive stachyose enhances bioavailability of isoflavones for improving hyperlipidemia and hyperglycemia in mice fed with high fat diet. Journal of Food and Drug Analysis, 2021, 29, 87-97. (SCI二区, IF 6.157)

14. Haiping Du, Aiqing Zhao, Qi Wang, Xingbin Yang, Daoyuan Ren*. Supplementation of inulin with various degree of polymerization ameliorates liver injury and gut microbiota dysbiosis in high fat-fed obese mice. Journal of Agricultural and Food Chemistry, 2020, 68, 779-787  (SCI一区, IF 4.192, TOP期刊) 

15. Bo Zhang, Daoyuan Ren*, Yan Zhao, Yueyue Liu, Xichuan Zhai, Xingbin Yang*. Artemisia sphaerocephala krasch polysaccharide prevents hepatic steatosis in high fructose-fed mice associated with changes in the gut microbiota. Food & Function, 2019, 10, 8137-8148  (SCI一区, IF 4.171, TOP期刊) 

16. Daoyuan Ren, Yan Zhao, Quan Zheng, Aamina Alim and Xingbin Yang*. Immunomodulatory effects of an acidic polysaccharide fraction from herbal Gynostemma pentaphyllum tea in RAW264.7 cells. Food & Function, 2019, 10, 2186-2197. (SCI一区, IF 4.171, TOP期刊)  

17. Xichuan Zhai, Daoyuan Ren*, Yiyang Luo, Yuanyuan Hu and Xingbin Yang*. Chemical characteristics of an Ilex Kuding tea polysaccharide and its protective effects against high fructose-induced liver injury and vascular endothelial dysfunction in mice. Food & Function, 2017, 8, 2536-2547. (SCI一区, IF 4.171, TOP期刊) 

18. Daoyuan Ren, Jianrui Qi, Anqi Xie, Mengfan Jia, Xingbin Yang and Hang Xiao*. Encapsulation in lysozyme/ A. Sphaerocephala Krasch polysaccharide nanoparticles increases stability and bioefficacy of curcumin. Journal of Functional Foods, 2017, 38, 100-109. (SCI二区, IF 3.701)

19. Daoyuan Ren, Dehui Lin, Aamina Alim, Quan Zheng and Xingbin Yang*. Chemical characterization of a novel polysaccharide ASKP-1 from Artemisia sphaerocephala Krasch seed and its macrophage activation via MAPK, PI3k/Akt and NF-κB signaling pathways in RAW264.7 cells. Food & Function, 2017, 8, 1299-1312. (SCI一区, IF 4.171, TOP期刊) 

20. Mengfan Jia, Daoyuan Ren*, Yan Nie and Xingbin Yang*. Beneficial effects of apple peel polyphenols on vascular endothelial dysfunction and liver injury in high choline-fed mice. Food & Function, 2017, 8, 1282-1292. (SCI一区, IF 4.171, TOP期刊) 

21. Daoyuan Ren, Ning Wang, Jianjun Guo, Li Yuan and Xingbin Yang*. Chemical characterization of Pleurotus eryngii polysaccharide and its tumor-inhibitory effects against human hepatoblastoma HepG-2 cells. Carbohydrate Polymers, 2016, 138, 123-133. (SCI二区, IF 7.182) 

22. Quan Zheng, Daoyuan Ren*, Nana Yang, and Xingbin Yang*. Optimization for ultrasound-assisted extraction of polysaccharides with chemical composition and antioxidant activity from the Artemisia sphaerocephala Krasch seeds. International Journal of Biological Macromolecules, 2016, 91, 856-866. (SCI二区，IF 5.162)  

23. Daoyuan Ren, Yafei Liu, Yan Zhao and Xingbin Yang*. Hepatotoxicity and endothelial dysfunction induced by high choline diet and the protective effects of phloretin in mice. Food and Chemical Toxicology, 2016, 94, 203-212. (SCI二区, IF 4.679) 

24. Dongyu Li, Daoyuan Ren*, Yiyang Luo and Xingbin Yang*. Protective effects of ursolic acid against hepatotoxicity and endothelial dysfunction in mice with chronic high choline diet consumption. Chemico-Biological Interactions, 2016, 258, 102-107. (SCI三区, IF 3.723)  

25. Daoyuan Ren, Yuanyuan Hu, Yiyang Luo and Xingbin Yang*. Selenium-containing polysaccharides from Ziyang green tea ameliorate high-fructose diet induced insulin resistance and hepatic oxidative stress in mice. Food & Function, 2015, 6, 3342-3350. (SCI一区, IF 4.171, TOP期刊) 

26. Daoyuan Ren, Yadong Jiao, Xingbin Yang, Li Yuan, Jianjun Guo and Yan Zhao*. Antioxidant and antitumor effects of polysaccharides from the fungus Pleurotus abalonus. Chemico-Biological Interactions, 2015, 237, 166-174. (SCI三区, IF 3.723) 

27. Daoyuan Ren, Yan Zhao, Yan Nie, Nana Yang and Xingbin Yang*. Hypoglycemic and hepatoprotective effects of polysaccharides from Artemisia sphaerocephala Krasch seeds. International Journal of Biological Macromolecules, 2014, 69, 296-306. (SCI二区，IF 5.162) 

28. Daoyuan Ren, Yan Zhao, Yan Nie, Xinshan Lu, Yanfei Sun and Xingbin Yang*. Chemical composition of Pleurotus eryngii polysaccharides and their inhibitory effects on high-fructose diet-induced insulin resistance and oxidative stress in mice. Food & Function, 2014, 5, 2609-2620. (SCI一区, IF 4.171, TOP期刊)